Australian green lentils are a traditional staple ingredient. Sometimes known as green or brown lentils, they are small khaki- to light brown-coloured legumes that hold their shape if not overcooked. Boasting a glossy exterior, they have a robust and peppery flavour.
+ Nutritional Info
GRAMS PER SERVE SERVES PER PACK PER SERVE PER 100g ENERGY 697.5 1395 PROTEIN 11.68 23.36 FAT, TOTAL 0.4 0.8 SATURATED 0.1 0.2 CARBOHYDRATE 30.15 60.3 SUGARS 1.1 2.2 SODIUM 8 16
- + Ingredients
- + Country of Origin
Product of Australia
- + Storage Instructions
Store in a cool dry area away from direct sunlight