MILKLAB MACADAMIA MILK
MILKLAB MACADAMIA MILK From $6.00

Milklab is a collaboration between foodies, baristas and farmers who are passionate about coffee. The best coffee deserves better milk. 

  • + Nutritional Info

    Acidity regulators are used to help manage the high levels of acidity present in expresso coffee which can cause milk to separate. 

    The product is free from gluten, GM ingredients, artificial colours, flavours and preservatives.  

  • + Ingredients

    Contains Australian water, macadamias (2.5%), sugar, carob flour, maltodextrin, acidity regulators (340, 332), vegetable gums (418, 415, 410), sunflower lecithin, salt. 

  • + Country of Origin
    Australia
  • + Storage Instructions

    Store below 4 degrees Celcius, and consume within 5 days of the seal being broken. 

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