The consumption of pine nuts dates back to ancient Greek and Roman times when they were commonly preserved in honey. Yum!  Since then, they have become a universal ingredient and have many other names: pinon, pignon, pignoli, pinolos, pinhao, and pignole – but however you say it, they certainly add a special something to any dish. At Royal Nut we pride ourselves on sourcing the highest quality organic pine nuts.

• + Nutritional Info

  GRAMS PER SERVE
  SERVES PER PACK
  	PER SERVE	PER 100g
  ENERGY	1440	2880
  PROTEIN	6.5	13
  FAT, TOTAL	33.5	67
  SATURATED	5.05	10
  CARBOHYDRATE	2.25	4.5
  SUGARS	1.7	3.4
  SODIUM	1.5	3

• + Ingredients

  Pine nuts (100%)

• + Country of Origin
  Product of China
• + Storage Instructions

  Keep refrigerated before and after opening to ensure long-lasting freshness.