Dried Mixed Forest Mushrooms
These marvellous mushrooms with a pleasant aroma and flavour can be added to almost any dish, delivering a strong flavour base and enticing taste. For the best results, add to cream soups, stews and risottos to experience the irresistible taste of this fine French delicacy.
GRAMS PER SERVE SERVES PER PACK PER SERVE PER 100g ENERGY PROTEIN FAT, TOTAL SATURATED CARBOHYDRATE SUGARS SODIUM
Dried bolets mushrooms, dried oyster mushrooms, dried black fungus mushrooms.
Country Of Origin
Packed in Australia from imported ingredients.
Store in a cool, dry place.
How To Use
To cook, rinse well and soak in warm, not hot water for 15-20 mins, using the water as stock.