Hungarian beef goulash

$8.00

You will feel like an Olympic gold medalist as you serve up this deliciously-hearty Slow Cooker Hungarian Beef Goulash. Team with potato mash, sour cream and parsley, and simply sit back and soak up the applause (and every last drop) of this succulent dish.

• Nutritional Info

  GRAMS PER SERVE	44
  SERVES PER PACK	6
  	PER SERVE	PER 100g
  ENERGY		380kJ
  PROTEIN		3g
  FAT, TOTAL		3.1g
  SATURATED		<1gg
  CARBOHYDRATE		11g
  SUGARS		8.8g
  SODIUM		1200mg

• Ingredients
  Tomato, capsicum, herbs and spices, vinegar, red wine (egg, milk), sugar, sea salt, olive oil, cornflour, garlic, yeast extract.
• Country Of Origin
  Made in Australia
• Storage Instructions
  Refrigerate after opening.
• How To Use
  Just add 1kg diced blade steak, 1 diced green capsicum, 1 diced brown onion, 1 stick sliced celery, 2 diced carrots, 1 tin diced tomatoes, 2 diced potatoes.