Lentil chickpea crisps – Sour cream
Lentil chickpea crisps Sour cream. These crunchy snacks are made from organic chickpeas and lentils. There’s not a potato in sight. These crisps aren’t just super tasty, each one is packed with plant-based protein too. They’re baked in the oven, so they contain less fat than ordinary crisps.
GRAMS PER SERVE SERVES PER PACK PER SERVE PER 100g ENERGY 860kJ 1719kJ PROTEIN 6g 12g FAT, TOTAL 7.5g 15g SATURATED 0.7g 1.3g CARBOHYDRATE 28g 55g SUGARS SODIUM 1.4mg 2.7mg
Chickpea flour, corn semolina, red lentil flour, sunflower oil, sour cream style seasoning, onion powder, salt, corn flour, brown onion powder, garlic powder, tomato powder, chopped parsley, ground black pepper,, chive rings, sea salt.
May contain traces of soybean and milk.
Country Of Origin
Product of Netherlands