Organic Black Bean Spaghetti
Our pastas are rich in protein and dietary fibres. Regular pastas have no more than 5-6g of protein and 2-3g of dietary fibres per serving yet this product has 25g of protein and 12g of dietary fibres.
GRAMS PER SERVE 50 SERVES PER PACK 4 PER SERVE PER 100g ENERGY 672kJ 1344kJ PROTEIN 22.5g 45g FAT, TOTAL 1.8g 3.6g SATURATED 1g 2g CARBOHYDRATE 15g 30g SUGARS 4.5g 9g SODIUM
Organic black beans 92%, water 8%
Country Of Origin
Packed in Australia from local and imported ingredients
Store in a cool dry area away from direct sunlight
How To Use
Boil 8 cups (2L) of waterAdd spaghetti and simmer gently for 7-8 minutes or until cooked throughRinse under cold water For sauce: 400g coconut cream30g red curry paste25g ginger grated10g coriander choppedsalt and pepper2 tabsp olive oilRed and yellow pepper slicesParmesan cheese (optional) Pour first 5 listed ingredients into a pot and bring to boilHeat olive oil in skillet over medium heat Add peppers and cook for 4 -5 minutesMix the spaghetti with the sauce and add peppers and stirserve hot topped with grated parmesan cheese, yumm!