With clean, wholesome ingredients, this vegan Mac N' Cheez is your answer to a quick, delicious meal without gluten, dairy or nuts. Just add water, cook and enjoy the journey to comfort food heaven. It's easy cheezy!

• + Nutritional Info

  GRAMS PER SERVE
  SERVES PER PACK
  	PER SERVE	PER 100g
  ENERGY	618	300
  PROTEIN	6.8	3.3
  FAT, TOTAL	4.5	2.2
  SATURATED	3.9	1.9
  CARBOHYDRATE	21.4	10.4
  SUGARS	1.1	>1
  SODIUM	278	135

• + Ingredients

  Contains gluten-free pasta (60%), brown and white rice flour, coconut milk powder, nutritional yeast, chickpea miso (rice, chickpeas, salt, koji culture), tapioca, garlic, salt

• + How to use

  1. Bring 625ml (2.5 cups) of water to the boil in the saucepan.

  2. Add the contents of this pack, stir and simmer on low heat for 5-8mins or until the pasta is cooked through. 

  3. Remove from heat, cover and let it sit for 5mins

• + Country of Origin
  Product of Australia
• + Storage Instructions

  Store in a cool, dry environment