MUSHROOM STOCK
MUSHROOM STOCK From $9.00

Locally grown Australian mushrooms are simmered in filtered water with a dash of tamari soy sauce. The result is a unique stock that adds an exceptional depth of flavour to any vegan, vegetarian, or meat-based meal. Use in risottos, soups, stews and braises. Cook with rice, pearl barley and other grains like quinoa. 

Gluten free. Low salt. No preservatives. No Additives. Its real food. 

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  • + Nutritional Info
    GRAMS PER SERVE  
    SERVES PER PACK  
      PER SERVE PER 100g
    ENERGY 973 389
    PROTEIN 1.5 0.6
    FAT, TOTAL <0.1 <0.1
    SATURATED <0.1 <0.1
    CARBOHYDRATE 55 22
    SUGARS 3.5 1.4
    SODIUM 158 63
  • + Ingredients

    Flitered water, fresh Australian mushrooms, tamari soy sauce (water, soybeans, salt, alcohol), rosmarinic acid (natural antioxidant).

    Contains soya beans

  • + Country of Origin
    Made in Australia from at least 96% Australian ingredients. 11323_29-08-2019_1144.png
  • + Storage Instructions

    Refrigerate after opening and use within 5 days or freeze. 

RELATED PRODUCTS

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  • Organic Chicken Broth
  • chicken stock

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RECIPES

  • SWEET POTATO CHIPS WITH CASHEW BUTTER HUMMUS
  • FARRO SALAD
  • SPICED CAULIFLOWER PILAF
  • NUT BUTTER ENERGY BALLS