Method

In a bowl, combine the hazelnut meal, protein powder, cacao and cinnamon

In a food processor, add the dates, vanilla, chia seeds, almond butter and process

Add the dry ingredients to the food processor and process

Slowly add a small amount of water and blend so the mixture comes together

Roll about 1 teaspoon of mixture into a ball, then roll in shredded coconut

Pop in the fridge to set

Store in an airtight container in the fridge

Thank you to the beautiful Sheridan Buchanan for this wonderful recipe.

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