Recipes

PEANUT BUTTER CUPS

HUNZA PIE

CARROT CAKE WITH COCONUT CREAM ICING

CARROT CAKE WITH CASHEW CREAM CHEESE FROSTING, PISTACHIOS AND WALNUTS

COCONUT CACAO CLUSTERS

CHERRY AND ALMOND FRANGIPANE GALETTE

CRANBERRY FLORENTINES

NEW YORK MOCHA CHEESECAKE

LINDY’S SUPER FOOD MUESLI SLICE

FENNEL AND HAZELNUT PIZZA

MOROCCAN LAMB COUSCOUS

SPICED CHICKEN COUS COUS WITH ALMONDS & SPINACH

SEARED SWORDFISH WITH YEMENI CHICKPEA SALSA SERVED WITH MINTED WATERCRESS & GRAPE SALAD

QUINOA SOUP

PERSIAN BARLEY WITH SPLIT PEAS

ROASTED GRAPE AND FARRO SALAD

POMEGRANATE JEWELLED RICE

VEGETARIAN OKRA

SPICED CAULIFLOWER PILAF

MUSHROOM & QUINOA TART

BBQ CORN & ZUCCHINI WITH CHICKPEAS

LEMON CHIA SEED BALLS

RAW CACAO PROTEIN BALLS

COCONUT GRANOLA

BLACK RICE RAINBOW SALAD WITH HAZELNUT DRESSING

NUTTY CHOCOLATE BITES

QUINOA BARS

NUT BUTTER ENERGY BALLS

ALMOND CHIA AND CRANBERRY COOKIES

FROZEN BANANA AND MACADAMIA SMOOTHIE BOWL WITH COCONUT CHIA PUDDING

FRUIT AND BRAZIL NUT GRANOLA WITH PUFFED BUCKWHEAT

CHICKEN AND SNOW PEA ALMOND SALAD WITH MANGO SALSA

SOBA & ZUCCHINI NOODLE SALAD W CASHEW BUTTER AND ROASTED SWEET POTATO

BELGIAN DARK CHOCOLATE AND NUT BARK WITH GOJI BERRIES AND SEEDS

BANANA CHIA PUDDING

SUPER FOOD ENERGY BARS WITH CACAO

LINDY’S SUPERFOOD BLISS BALLS

BUTTERNUT PUMPKIN AND CASHEW SOUP WITH YOGHYURT, CORIANDER AND PEPITAS

KAREN’S CHRISTMAS CAKE

TWO INGREDIENT MACAROONS

FARRO SALAD

CYPRIOT GRAIN SALAD

MAFTOUL SALAD

FISH TAJINE

MOVIDA SHELLFISH BISQUE

MASSAMAN BEEF CURRY

QUINOA SUSHI

CACAO AND CHIA PUDDINGS

SWEET POTATO CHIPS WITH CASHEW BUTTER HUMMUS

NUT BUTTER ENERGY BALLS

BUTTERNUT PUMPKIN AND CASHEW SOUP WITH YOGHYURT, CORIANDER AND PEPITAS