WHEAT GERM STABILISED From $5.50
Lotus Stabilised wheat germ is high in dietary fibre and a rich source of protein with a nutty flavour and distinctive texture. Add to cereals, cakes, smoothies and salads.
ADD TO BASKET
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+ Nutritional Info
GRAMS PER SERVE SERVES PER PACK PER SERVE PER 100g ENERGY 645 1290 PROTEIN 9 17.9 FAT, TOTAL 2.9 5.7 SATURATED 0.5 1 CARBOHYDRATE 15.2 30.4 SUGARS 3.6 7.1 SODIUM 5 10 - + Ingredients
Stabilised wheat germ
- + Health Benefits
Vegan
Source of protein
source of fibre
Non GMO
Dairy free
Lactose free
Nut free
Soy Free - + Country of Origin
Packed in Australia from local ingredients
- + Storage Instructions
Store in a cool dry area away from direct sunlight