RECIPES
Method
Combine chia seeds and coconut water and stir well
Leave to sit in the bowl for about 10 minutes while the seeds soak up the water, stirring a few times to avoid clumps
Stir in the remaining ingredients
Leave the mixture to sit and thicken to your desired consistency
Serve in small cups with fresh raspberries, blueberries, cacao nibs, or shaved raw
Thank you to the beautiful Sheridan Buchanan for this wonderful recipe.
CACAO AND CHIA PUDDINGS
Serves 4
Ingredients
- 2 tablespoons chia seeds Add to basket
- ½ cup coconut water, or almond milk or coconut milk
- 1 tablespoon cacao powder Add to basket
- 1 tablespoon cacao nibs Add to basket
- 1 teaspoon rice malt syrup
- 1 tablespoon shredded coconut Add to basket
- 1 tablespoon almond butter Add to basket
FOODIE FACT
Our Organic raw Cacao powder comes straight from the Peruvian Amazon to our nutty shelves! It is full of antioxidants, magnesium and nutrients that will help you stay healthy, joyful and energized!
MORE RECIPES YOU MIGHT LIKE
ROASTED GRAPE AND FARRO SALAD
BELGIAN DARK CHOCOLATE AND NUT BARK WITH GOJI BERRIES AND SEEDS
MASSAMAN BEEF CURRY
BANANA CHIA PUDDING
