Mild Garam Masala
The secret to a great curry! Garam Masala is a popular Indian spice blend. In India, it’s a must have staple and every household has their own unique garam masala recipe. Our mild Garam Masala blend contains ground Coriander, Cinnamon, Cumin, Nutmeg, Cloves and Cardamom that produces an aromatic, warm and spicy deep brown flavour. Despite the name, which in Hindi means ‘Hot Spice’, the relatively subtle flavours make it highly versatile.
Nutweg, cinnamon, cardamon, black pepper, cumin seed and cloves.
Country Of Origin
Made in Australia from local and imported ingredients
Store in a cool dry area away from direct sunlight
How To Use
Garam Masala is not only for curries! Try thinking outside the box and slipping some into your next banana bread or cake to give it a deep, complex flavour that leans toward the sweet, with hints of peppery boldness. Or try toasting it to bring out all the amazing and rich flavours.