This massamam blend favors the bright aromas of fresh galangal and lemongrass with the deep acidity of cloves, cinnamon and cardamom.
+ Nutritional Info
GRAMS PER SERVE SERVES PER PACK PER SERVE PER 100g ENERGY 148 509 PROTEIN 0.6 1.9 FAT, TOTAL 3.0 10.4 SATURATED 0.2 0.7 CARBOHYDRATE 1.9 6.6 SUGARS 0.5 1.7 SODIUM 209 721
- + Ingredients
Filtered water, sunflower oil, vinegar, onion, garlic, galangal, lemongrass, chilli, kaffir lime leaf, cardamom, cinnamon, cumin, salt, citric acid, guar gum.
- + Health Benefits
Gluten free, vegan, dairy free and have no added sugar.
- + How to use
The curry is typically made with chicken but can be made with beef, duck, tofu or vegetables.
- + Country of Origin
Made in Australia