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Nut Milk Bag

$16.00

Make more than nut milk! Use your bag for: Nut and Seed Milk Sprouting Cashew Cheese Cold Brew Coffee Straining Juice or Kefir And Heaps More!

  • Nutritional Info
    GRAMS PER SERVE  
    SERVES PER PACK  
      PER SERVE PER 100g
    ENERGY
    PROTEIN
    FAT, TOTAL
    SATURATED
    CARBOHYDRATE
    SUGARS
    SODIUM
  • How To Use
    Creamy Almond Milk 1. Soak 1 cup of raw almonds in water for 12 hours. Drain and rinse well. 2. Add almonds and 4 cups of filtered water to a blender. Blend well. 3. Place nut milk bag over a bowl and pour milk into the bag. Pull drawstring closed and gently squeezw the bag to release the milk into the bowl. 4. Store in a glass bottle in fridge for up to 3 days. TIP! Use your nut pulp for baking or energy balls! After each use, turn bag inside out and wash in warm water with a drop of dish liquid then hang to dry.