MAIZE FLOUR
MAIZE FLOUR From $4.00

This finely golden flour is popularly used in tacos, tortillas and other Mexican food preparations. Maize flour is made from the grounded and desiccated seed of the maize plant. It is the second most produced and consumed flour after wheat flour. It adds a pleasing texture to baked goods and a smooth consistency to meals and sauces.

  • + Nutritional Info
    GRAMS PER SERVE  
    SERVES PER PACK  
      PER SERVE PER 100g
    ENERGY 744 1488
    PROTEIN 3.3 6.6
    FAT, TOTAL 0.55 1.1
    SATURATED 0.1 0.2
    CARBOHYDRATE 38.8 77.6
    SUGARS 0.2 0.4
    SODIUM 0.25 0.5
  • + Ingredients

    Maize flour

  • + How to use

    Maize flour can be substituted for wheat flour in making breads, confectioneries, breakfast meals and anything else that comes to your imagination. It is also great for thickening sauces, gravies, custard and soups and as a breading agent. Due to its fine and light texture it can also be used in corn bread, the famous Makki Di Roti of Punjab, multi-grain recipes, deep fry batters, and in any recipe that uses corn flour-meal.

  • + Country of Origin
    Product of Australia
  • + Storage Instructions
    Store in a cool dry area away from direct sunlight

RELATED PRODUCTS

  • Adzuki Beans
  • Black Eye bean
  • Black turtle bean
  • Borlotti Beans
  • Canellini Beans
  • Great northern beans
  • Green mung beans
  • Lima beans
  • Navy Beans
  • Pinto Beans
  • Red kidney beans
  • Organic Black Beans
  • Organic Chickpeas
  • Raw Medium Chickpeas
  • Raw large chickpeas
  • Dupuy lentils
  • Australian Green Lentils
  • Green lentils
  • Red football lentils
  • Red split lentils
  • Red whole lentils
  • Soup mix
  • Soya beans
  • Green split peas
  • Yellow split peas
  • Arborio Rice
  • Traditional Basmati Rice
  • Premium basmati rice
  • Brown Basmati Rice
  • Red rice
  • Black Forbidden Rice
  • Black rice
  • Wild Black Rice
  • Couscous
  • Pearl Couscous
  • Moghrabieh
  • Coarse semolina
  • Fine semolina
  • Brown Bulgur
  • Coarse bulgur
  • Fine Bulgur
  • Coarse Polenta
  • Fine polenta
  • Black Barley
  • Pearl Barley
  • Besan flour
  • Buckwheat Flour
  • Corn Flour
  • Falafel Mix
  • Spelt Flour
  • Rice flour
  • Potato flour
  • Tapioca Flour
  • Tapioca Pearls
  • Australian popping corn
  • Buckwheat
  • Australian Buckwheat
  • Organic Activated Buckwheat
  • Toasted Buckwheat
  • Biodynamic Australian Whole Farro
  • Cracked freekeh
  • Whole grain freekeh
  • Hulled millet
  • Organic Amaranth
  • Organic White Quinoa
  • Red quinoa
  • Black quinoa
  • Andean Grain Mix
  • Hulled wheat

RECENTLY VIEWED

RECIPES