Cannellini are delicious and nutritious! Cannellini beans are a traditional Southern Italian bean, often named White Kidney Bean. They are large, white, oval-shaped beans with a delightful fluffy, creamy texture when cooked and a slightly nutty flavour.
+ Nutritional Info
GRAMS PER SERVE SERVES PER PACK PER SERVE PER 100g ENERGY 695 1390 PROTEIN 11.65 23.3 FAT, TOTAL 0.4 0.8 SATURATED 0.1 0.2 CARBOHYDRATE 30.1 60.2 SUGARS 2.75 5.5 SODIUM 8 16
- + Ingredients
- + How to use
Fantastic in Italian-inspired soups, casseroles and salads, canellini beans also make a fabulous mash. Try whipping cooked beans with garlic, olive oil and lemon juice for a healthy, protein-filled substitute for your standard mashed potatoes. Add them to tomato-based soups like minestrone or toss with olive oil and black pepper for a satisfying side dish.
- + Country of Origin
Made in Canada
- + Storage Instructions
Store in a cool dry area away from direct sunlight